If you’re looking to impress at this year’s Thanksgiving feast, we’ve got some delicious pie ideas that will have your guests talking long after the dishes have been cleared. From classic flavors to unexpected twists, these ten pie suggestions are sure to bring a smile to everyone’s face and add a special touch to your holiday celebration.
Maple Pumpkin Tart
This Maple Pumpkin Tart is a stunning centerpiece for your Thanksgiving table. Its smooth, creamy filling is a delightful blend of pumpkin and maple flavors, creating a unique twist on the classic pumpkin pie.
The tart sits in a beautifully textured crust, which adds a nice crunch to each bite. Surrounding the tart are vibrant autumn leaves, enhancing the seasonal feel. The warm orange hue of the filling invites guests to dig in and enjoy.
To make this delicious dessert, you’ll need ingredients like pumpkin puree, maple syrup, eggs, cream, and spices like cinnamon and nutmeg. Start by preparing the crust, then mix the filling ingredients until smooth. Pour the mixture into the crust and bake until set. Let it cool before serving, and consider topping it with whipped cream for an extra treat!
Pumpkin Spice Cheesecake Pie
Imagine a pie that combines the creamy goodness of cheesecake with the warm spices of pumpkin pie. That’s exactly what you get with a Pumpkin Spice Cheesecake Pie! This dessert is perfect for Thanksgiving and will surely impress your guests.
The pie features a smooth, spiced filling that sits in a crunchy crust. The topping, often adorned with whipped cream and a sprinkle of cinnamon, adds a delightful finishing touch. It’s not just a feast for the taste buds; it’s a feast for the eyes too!
To make this pie, you’ll need ingredients like cream cheese, pumpkin puree, sugar, and your favorite spices. The crust can be made from crushed graham crackers or even gingersnap cookies for an extra kick. Simply mix the filling, pour it into the crust, and bake until set. Let it cool, top it off, and you’re ready to serve!
This pie is a fantastic way to celebrate the season. It brings together the classic flavors of fall in a unique and delicious way. Your guests will be asking for seconds!
Sweet Potato Pie with Marshmallow Topping
Sweet potato pie is a classic dessert that brings warmth and comfort to any Thanksgiving table. This version features a delightful marshmallow topping that adds a fun twist. The golden-brown crust cradles a creamy sweet potato filling, while the toasted marshmallows on top create a beautiful contrast.
To make this pie, you’ll need sweet potatoes, sugar, eggs, milk, vanilla extract, and of course, marshmallows. Start by baking the sweet potatoes until they are soft. Then, mash them and mix with the other ingredients until smooth. Pour the filling into a pre-baked pie crust and bake until set. Finally, add the marshmallows and broil for a few minutes until they are perfectly toasted.
This pie not only looks amazing but tastes incredible too. The sweetness of the potatoes pairs perfectly with the gooey marshmallows, making it a hit for both kids and adults. Serve it warm with a scoop of vanilla ice cream for an extra treat!
Chocolate Bourbon Pecan Pie
Chocolate Bourbon Pecan Pie is a delightful twist on the classic pecan pie. This version combines rich chocolate with the warm notes of bourbon, making it a perfect dessert for Thanksgiving. The crust is golden and flaky, promising a satisfying crunch with each bite.
To make this pie, you’ll need ingredients like pecans, chocolate, bourbon, eggs, and sugar. Start by preheating your oven and preparing the pie crust. Then, melt the chocolate and mix it with the other ingredients to create a luscious filling. Pour it into the crust, sprinkle some pecans on top, and bake until set.
This pie not only tastes amazing but also looks stunning on your Thanksgiving table. Your guests will be impressed by the combination of flavors. Serve it warm with a scoop of vanilla ice cream for an extra treat!
Caramel Apple Pie with Crumble Topping
Caramel Apple Pie with Crumble Topping is a delightful twist on a classic dessert. Imagine a warm slice of pie, filled with sweet, tender apples and rich caramel sauce. The crumble topping adds a crunchy texture that perfectly complements the softness of the filling.
This pie is not just about taste, it’s a feast for the eyes too. The golden crust cradles the gooey caramel and apple mixture, while the crumble topping is sprinkled generously on top. A scoop of vanilla ice cream melting over the warm slice makes it even more inviting.
To make this pie, gather ingredients like fresh apples, caramel sauce, flour, butter, and sugar. Start by preparing the crust, then fill it with a mixture of sliced apples and caramel. Top it off with the crumble and bake until golden brown. Serve it warm for that cozy, holiday feel.
Your guests will be impressed, and they’ll definitely want seconds. This pie is sure to be a highlight of your Thanksgiving feast!
Pecan Pie with Maple Drizzle
Pecan pie is a classic dessert that brings warmth to any Thanksgiving table. This version features a rich, gooey filling topped with a generous drizzle of maple syrup, adding a delightful twist to the traditional recipe.
Beautifully baked pecan pie, its crust perfectly golden and crisp. The shiny, caramel-like filling is studded with whole pecans, creating a tempting visual. As the maple syrup cascades over the pie, it highlights the nuts and adds a touch of sweetness that’s hard to resist.
To make this pie, you’ll need simple ingredients: pecans, corn syrup, brown sugar, eggs, butter, and of course, maple syrup for that extra flavor. Start by preheating your oven and preparing the crust. Mix the filling ingredients until smooth, then pour it into the crust and top with pecans. Bake until set, and finish with a drizzle of maple syrup just before serving.
This pecan pie is sure to wow your guests, making it a standout choice for your Thanksgiving feast!
Apple Cranberry Galette
The Apple Cranberry Galette is a stunning dessert that brings a touch of rustic charm to your Thanksgiving table. This free-form pie showcases beautiful layers of sliced apples and tart cranberries, all nestled in a flaky crust. The golden edges of the galette are inviting and promise a delightful crunch.
To make this galette, you’ll need a few simple ingredients. Start with fresh apples, cranberries, sugar, cinnamon, and a pre-made pie crust or homemade dough. Slice the apples thinly and toss them with cranberries, sugar, and cinnamon for a burst of flavor. Roll out your dough, fill it with the fruit mixture, and fold the edges over to create that lovely rustic look.
Bake until the crust is golden and the fruit is bubbling. The aroma will fill your kitchen, making it hard to resist. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat. Your guests will be impressed by this simple yet elegant dessert!
Lemon Meringue Pie with a Twist
Lemon meringue pie is a classic dessert, and this version adds a fun twist that will surprise your guests. The bright yellow filling is both tangy and sweet, sitting perfectly in a flaky crust. Topped with fluffy meringue, it’s a showstopper on any Thanksgiving table.
To make this delightful pie, you’ll need a few simple ingredients. Start with a pre-made pie crust or make your own for that homemade touch. For the filling, gather fresh lemons, sugar, cornstarch, and egg yolks. The meringue requires egg whites and a bit of sugar to create that light, airy topping.
Begin by preparing the crust and baking it until golden. While it cools, whip up the lemon filling by combining the lemon juice, sugar, and cornstarch on the stove until it thickens. Once that’s ready, pour it into the crust. For the meringue, beat the egg whites until stiff peaks form, then spread it over the lemon filling.
Bake the pie until the meringue is golden brown. Let it cool before serving. This lemon meringue pie with a twist will not only impress your guests but also add a refreshing touch to your Thanksgiving feast!
Chocolate Hazelnut Pie
Chocolate Hazelnut Pie is a delightful treat that will impress your Thanksgiving guests. This pie features a rich chocolate filling combined with the nutty flavor of hazelnuts. The smooth texture and sweet taste make it a perfect dessert for the holiday season.
Beautifully crafted pie with a glossy chocolate topping, drizzled with chocolate and adorned with crunchy hazelnuts. This presentation not only looks inviting but also hints at the delicious flavors waiting inside.
To make this pie, you’ll need ingredients like chocolate, hazelnut spread, cream, and a buttery crust. Start by preparing the crust, then mix the filling and pour it into the crust. Bake until set, and let it cool before serving. Top it off with some extra hazelnuts for that added crunch.
Serve slices of this pie with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience. Your guests will love this unique twist on a classic dessert!
Spiced Pear and Almond Tart
This Spiced Pear and Almond Tart is a stunning centerpiece for your Thanksgiving table. The tart features a golden crust filled with a creamy almond base, topped with beautifully arranged slices of fresh pear. The warm spices add a cozy touch, making it perfect for the season.
The visual appeal of this tart is hard to resist. The pear slices are artfully arranged to create a flower-like design, inviting everyone to take a slice. The combination of flavors—sweet pears, nutty almonds, and warm spices—will surely impress your guests.
To make this delightful tart, you’ll need ingredients like ripe pears, almond flour, butter, sugar, and a hint of cinnamon. Start by preparing the crust, then mix the almond filling and layer the pear slices on top. Bake until golden and fragrant. Serve it warm or at room temperature for a delicious treat.
Thanks for taking the time to browse our delicious pies and we’re sure it will be a difficult task to choose to make just one since all of them are just so delicious.
With Love from our Kitchen: Lil Chef and Mom