Super Bowl Themed Cupcakes Recipe
Our Super Bowl themed cupcakes are a fun and festive treat perfect for game day celebrations. Decorated with vibrant colors and sports-themed designs, they are sure to impress your guests.
The recipe is simple and can be customized with your favorite flavors and toppings. Whether you’re hosting a party or attending one, these cupcakes will be a hit.
Delicious Super Bowl Cupcakes

These cupcakes are made with a moist vanilla or chocolate base and topped with creamy frosting. The decoration can include edible footballs, team colors, and fun sprinkles, making them perfect for any Super Bowl gathering.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder (for chocolate cupcakes)
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 cups frosting (store-bought or homemade)
- Edible decorations (football sprinkles, colored sugar, etc.)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
- Mix Dry Ingredients: In a bowl, combine flour, cocoa powder (if making chocolate cupcakes), baking powder, and salt.
- Cream Butter and Sugar: In a separate bowl, beat the softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
- Combine Ingredients: Gradually add the dry ingredients to the butter mixture, alternating with milk and vanilla extract. Mix until just combined.
- Fill Cupcake Liners: Divide the batter evenly among the cupcake liners, filling each about two-thirds full.
- Bake: Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean. Allow to cool completely.
- Frost and Decorate: Once cooled, frost the cupcakes with your choice of frosting and decorate with edible decorations to match your Super Bowl theme.
- Serve: Arrange the cupcakes on a platter and serve at your Super Bowl gathering.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 12 cupcakes
- Calories: 200kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 30g
